Katie Allen is a doctor and medical researcher who has investigated the role of food nutrition, safety and security over the past 15 years.
She has been at the forefront of understanding why food allergies are on the rise and has led a number of trials to prevent them.
Katie will speak on food and nutrition, and will discuss the potential further rise of food allergies in our society. She will also discuss the safety and nutrition of our food, and how Australia plays its role in the global food bowl.